Шинээс ч шинэ
Шинээс ч шинэ
Newer than new
Continuously supplying fresh fine vegetables
365 days a year with advanced technology.
Providing 365 days a year with advanced technology
continuous supply of fresh vegetables.
Continuously supplying fresh fine vegetables
365 days a year with advanced technology.
0% pesticides
In a sealed, controlled environment, pests cannot enter, eliminating the need to use any chemicals.
100% Traceable Origin
Scan the QR code on the packaging to instantly see when, where, and under what conditions your vegetables were grown.
January 2027
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Fresh harvest 365 days a year
Fresh harvest 365 days a year, regardless of the weather or season.
Towers (188)
Optimal
Temperature
24°C
Target
20–26°C
Humidity
63%
Target
60-70%
Oxygen
920 ppm
Target
800-1200 ppm
Smart Control
Sensors monitor and automatically adjust the temperature, humidity, and lighting of each tower 24/7.
Strawberry
32 kcal
Spinach
32 kcal
Lettuce
15 kcal
Celery
15 kcal
Bok choy
13 kcal
Parsley
38 kcal
Bell pepper
40 kcal
+17 types of crops
Varieties of crops, lettuce, bok choy, peppers, mint leaves, etc.
Strawberry
32 kcal
Spinach
32 kcal
Lettuce
15 kcal
Celery
15 kcal
Bok choy
13 kcal
Parsley
38 kcal
Bell pepper
40 kcal
+17 types of crops
Varieties of crops, lettuce, bok choy, peppers, mint leaves, etc.
1,000 m²
Total area
300+
Aeroponic tower
300x tower
Within a 1,000 m² indoor space, crops are grown in stacked vertical towers, yielding high harvests from a small footprint.
Step 1
Seedlings
We start the vertical farming process by selecting high-quality seeds suitable for aeroponic cultivation from reliable sources, primarily from the Netherlands.
Step 02
Germination
Seeds are germinated in an environment with precisely controlled moisture, temperature, and light. Once seedlings develop healthy roots and their first true leaves, they are transferred to vertical aeroponic towers.
Step 03
Tower Mount
Healthy seedlings are placed individually into the ports of the vertical aeroponic tower. The roots hang freely in the air, directly nourished by a nutrient-rich mist.
Step 04
Educated
IoT sensors monitor temperature, humidity, pH, CO₂, and light 24/7, automatically creating the optimal environment for every plant.
Step 05
Harvest
The plants are harvested precisely at peak ripeness and packaged in a clean environment. Scan the QR code on each package to see when and where your vegetables were grown.
Growth process
From tiny seeds to fresh harvest
Growth process
From tiny seeds to fresh harvest
Step 1
Seedlings
We start the vertical farming process by selecting high-quality seeds suitable for aeroponic cultivation from reliable sources, primarily from the Netherlands.
Step 02
Germination
Seeds are germinated in an environment with precisely controlled moisture, temperature, and light. Once seedlings develop healthy roots and their first true leaves, they are transferred to vertical aeroponic towers.
Step 03
Tower Mount
Healthy seedlings are placed individually into the ports of the vertical aeroponic tower. The roots hang freely in the air, directly nourished by a nutrient-rich mist.
Step 04
Educated
IoT sensors monitor temperature, humidity, pH, CO₂, and light 24/7, automatically creating the optimal environment for every plant.
Step 05
Harvest
The plants are harvested precisely at peak ripeness and packaged in a clean environment. Scan the QR code on each package to see when and where your vegetables were grown.
Growth process
From tiny seeds to fresh harvest
Step 1
Seedlings
We start the vertical farming process by selecting high-quality seeds suitable for aeroponic cultivation from reliable sources, primarily from the Netherlands.
Step 02
Germination
Seeds are germinated in an environment with precisely controlled moisture, temperature, and light. Once seedlings develop healthy roots and their first true leaves, they are transferred to vertical aeroponic towers.
Step 03
Tower Mount
Healthy seedlings are placed individually into the ports of the vertical aeroponic tower. The roots hang freely in the air, directly nourished by a nutrient-rich mist.
Step 04
Educated
IoT sensors monitor temperature, humidity, pH, CO₂, and light 24/7, automatically creating the optimal environment for every plant.
Step 05
Harvest
The plants are harvested precisely at peak ripeness and packaged in a clean environment. Scan the QR code on each package to see when and where your vegetables were grown.
IoT Technology
Food safety
We monitor the plant growth environment 24/7, creating and maintaining optimal conditions indoors for each plant at a steady level. This ensures consistent crop quality and food safety, enabling continuous harvesting 365 days a year, regardless of seasonal changes.
Temperature
Humidity
Oxygen
Light spectrum
CO2 level
Monitoring
Food safety
We monitor the plant growth environment 24/7, creating and maintaining optimal conditions indoors for each plant at a steady level. This ensures consistent crop quality and food safety, enabling continuous harvesting 365 days a year, regardless of seasonal changes.
Read more
Tracking system
Where does your food come from?
By scanning the QR code on the product, you can easily access information on the origin of the vegetables, their growth progress, and every stage from seedling to harvest.
Our story
Our Story
Fresh365 began its journey in 2023 with a small-scale pilot project of 60 aeroponic towers, built on the belief that everyone should have daily access to safe, healthy, and locally grown fresh greens.
